Amazing Sausage Chowder
Recipe Type: Main Dish
  • 5 pounds potatoes
  • 1 kielbasa sausage (14 oz) or your other favorite sausage
  • can creamed corn
  • can whole kernel corn
  • can cream of mushroom soup
  1. Cut and peel potatoes and boil in a large pot of water (add enough water to cover potatoes). Once the potatoes are cooked, add creamed corn, whole kernel corn, and cream of mushroom soup. Heat and slice the cooked sausage and add to the soup. Serve and enjoy!
Recipe by Finding Zest at