Pepperoni Pizza Biscuit Bake: Dinner in Under 30 Minutes
Prep Time
Cook time
Total Time
Cuisine: Dinner
Serves: 6 servings
  • 1 can (16.3 oz) Pillsbury™ Grands!™ Homestyle refrigerated original biscuits
  • 2 cups pizza sauce
  • 2 cups shredded mozzarella cheese (8 oz)
  • ¼ cup Parmesan cheese
  • 20 slices pepperoni (1½ inch)
  1. Preheat oven to 375 degrees. Spray 9"x13" baking pan with cooking spray.
  2. Cut biscuits into eight pieces.
  3. In medium bowl, toss with 1 cup of pizza sauce, 1 cup of the mozzarella cheese and Parmesan cheese.
  4. Pour into baking pan and sprinkle remaining cheese on top.
  5. Bake for 20 minutes or until cheese is fully melted and biscuits are a golden brown.
  6. Serving with remaining pizza warmed for dipping.
Recipe by Finding Zest at