Chocolate Dipped Candy Canes for Gift Giving
Prep Time
Cook time
Total Time
Recipe Type: Homemade Food Gift/Snack/Dessert
Serves: 15
  • 15 mini candy canes
  • ⅓ cup milk chocolate chips (or your favorite kind of chocolate)
  • 1 teaspoon canola oil
  • ¼ cup Kraft Jet-Puffed Mallow Bits Marshmallows
  1. Melt chocolate chips and oil in microwave, just until melted. Stir.
  2. Dip candy canes ½ way up.
  3. Place dipped candy canes on lined baking sheet.
  4. Sprinkle a few marshmallows over the top.
  5. Dry completely.
  6. Store in airtight container, box or cellophane bag.
Recipe by Finding Zest at