Easter Cinnamon Rolls
Prep Time
Cook time
Total Time
Recipe Type: Breakfast
Serves: 4 to 8
  • 1 package (13 oz) Flaky Supreme Pillsbury Cinnamon Rolls with Cinnabon Cinnamon and Icing
  • blueberries
  • raspberries
  • blackberries
  • sprinkles (optional)
  1. Preheat oven to 350 degrees F.
  2. Spray large cooking sheet with cooking spray.
  3. Unroll dough to form Easter egg shape, pinching seams together.
  4. Or use two rolls to create a bunny with one roll as the head. Unroll the second cinnamon roll and cut in half to create bunny ears. Press lightly to the top of the bunny head before baking.
  5. Bake for 10 to 13 minutes or until golden brown.
  6. Immediately spread icing on top and add sprinkles (if desired.)
  7. Fill Easter eggs with fresh berries and/ or use to create a bunny face.
  8. Serve immediately.
Recipe by Finding Zest at https://www.findingzest.com/easy-easter-cinnamon-rolls/