Spider Web Halloween Chocolate Dipped Pretzels
Author: Emilie at FindingZest.com
Recipe Type: Snack/Dessert
Serves: 50+
- 1 cup Wilton Bright White Candy Melts (or white chocolate chips)
- 1 teaspoon canola oil, vegetable oil or coconut oil
- 50 snaps pretzels (traditional pretzels may be substituted)
- spider sprinkles
- Halloween non-pareils
- Microwave candy melts and oil in small microwave safe bowl or measuring cup in short intervals, stirring often, just until melted.
- Dip pretzels individually in warm chocolate with fork, tapping handle of fork on side of bowl gently many times to remove excess chocolate.
- Place chocolate dipped pretzel on silicone baking sheet or parchment paper lined baking sheet.
- Immediately add Halloween sprinkles if desired, or let dry completely to create spider webs.
- (Move pretzels to fridge for a few minutes to speed up drying time.)
- Once completely dry, create webbing over pretzels by dipping a toothpick in warm white chocolate.
- Spread over top of pretzel to create a web. Add spider sprinkle. '
- Dry completely and store in airtight container.
Recipe by Finding Zest at https://www.findingzest.com/spider-web-halloween-chocolate-dipped-pretzels/
3.5.3226