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You are here: Home / Recipes / Breakfast / Open-Faced Sausage Breakfast Pie with Jimmy Dean #JDCrumbles

March 12, 2014 By Emilie 22 Comments
This post may contain compensated links.

Open-Faced Sausage Breakfast Pie with Jimmy Dean #JDCrumbles

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Breakfast is huge in this house. My kids are rather picky but the one food everyone can agree is breakfast foods. All of my kids love sausage so it was a no-brainer to partner with Jimmy Dean and try out their fully cooked sausage crumbles.  Over the weekend I stepped out of the box a bit and created something absolutely delicious. This open-faced breakfast pie is quick and easy, making it a perfect meal solution.

Sausage and Cheese Breakfast Open Faced Pie with Jimmy DeanIf you go with a ready-made refrigerated pie crust versus homemade, you can make this recipe in just a few minutes. 

Jimmy Dean Fully Cooked Pork Sausage Crumbles Packaging

On a silicone or parchment paper line baking sheet, lay out your pie dough. Prick the bottom a few times to avoid air bubbles. Combine some shredded cheese and your favorite variety of Jimmy Dean Sausage Crumbles in a small bowl and add it to the center of your crust.

Open Faced Breakfast Pie with Jimmy Dean Sausage

Fold over the edges to create your own little pocket.

Open Faced Breakfast Pie with Jimmy Dean Sausage CrumblesPour your milk and egg mixture carefully over the sausage mixture, being careful to let the egg soak in a bit before adding more.

Open Faced Breakfast Pie with Jimmy Dean Sausage and EggI pricked the top of the pie crust with a fork to avoid bubbles there as well and brushed some egg white over the top. Then simply popped it in the oven!

Open Faced Sausage and Cheese Breakfast PieWith the sausage already cooked, this recipe is super fast with almost no clean up. That is my kind of breakfast!  You could also change out the pork sausage for hot & spicy or turkey varieties.

5.0 from 5 reviews
Open-Faced Sausage Breakfast Pie
 
Print
Prep Time
10 mins
Cook time
35 mins
Total Time
45 mins
 
Author: Emilie
Recipe Type: Breakfast
Serves: 6
Ingredients
  • 1 pre-made refrigerated pie crust
  • 1 cup Jimmy Dean Sausage Crumbles
  • ⅔ cup shredded cheese
  • 3 eggs, divided
  • 2 tablespoons milk
  • salt and pepper to taste
Instructions
  1. Preheat oven to 400 degrees.
  2. Mix sausage crumbles and cheese together in small bowl.
  3. On silicone or parchment lined baking sheet, spread out pie crust. Prick bottom a few times with a fork.
  4. Add sausage and cheese to center of crust and fold over edges to create a pocket.
  5. Whisk two eggs, milk and salt and pepper in small bowl.
  6. Slowly pour over sausage and cheese center.
  7. Prick top edges of crust. Brush with egg white.
  8. Bake in oven for 35-40 minutes or until set.
  9. Serve warm.
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If you are looking for more great recipes ideas, be sure to check out Jimmy Dean!

 

#spon: I’m required to disclose a relationship between our site and Jimmy Dean. This could include Jimmy Dean providing us w/content, product, access or other forms of payment.

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Filed Under: Breakfast, Recipes Tagged With: Breakfast, brunch, egg, jimmy dean, open-faced, pie, recipe, sausage

About Emilie

Emilie is a Minnesota mom of three boys ages 16, 14 and 10. She loves to share recipes and crafts along with stories about parenting and travel. Favorite activities include watching football, reading, cuddling with kids and spending time in the kitchen. Not a fan of laundry, nagging, or drama. Join her here and on her dessert blog, ohmysugarhigh.com where she shares her love of baking!

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Comments

  1. Cat Davis says

    March 12, 2014 at 10:34 pm

    I was just looking at this in my feed reader and now I’m craving breakfast. I’m so going to try this.

    Reply
  2. Sarah L says

    March 13, 2014 at 12:54 am

    Looks like a breakfast pizza! Yummy.

    Reply
  3. Beth says

    March 13, 2014 at 7:43 am

    This could be a great take along breakfast for a early morning gathering!!

    Reply
  4. Kate @ The Shopping Mama says

    March 13, 2014 at 8:13 am

    This looks delicious! Seriously so good and my kids might eat it if I tell them it’s pizza. 🙂

    Reply
  5. Liz Mays says

    March 13, 2014 at 8:19 am

    That looks fantastic, and they have a spicy sausage that I think I’d use for this and everything! Oh yummy, Emilie!

    Reply
  6. Cynthia R says

    March 13, 2014 at 8:22 am

    This looks delicious, fun spin on breakfast, with this pizza/pie breakfast meal.

    Reply
  7. joanna garcia says

    March 13, 2014 at 8:41 am

    This looks so yummy! my kids are picky eaters too but they may enjoy this and so easy to make!

    Reply
  8. Jen says

    March 13, 2014 at 12:13 pm

    Oh my gosh, you just poured it right in. That’s so clever! I bet it was tasty too! My daughter would love to help make this, and eat it too!

    Reply
  9. Hanan says

    March 13, 2014 at 1:26 pm

    I could seriously lick the screen right now, that looks just way too good!! Now I’m hungry =P

    Reply
  10. Candace says

    March 13, 2014 at 3:12 pm

    You had me at sausage…..man that looks GOOD.

    Reply
  11. Los | The Man, The Chef, The Dad says

    March 13, 2014 at 9:21 pm

    Ugh! I think this is going to be my first breakfast when we get off our diet. If it wasn’t for that I’m pretty sure I would have been downstairs making it already.

    Reply
  12. vickie couturier says

    March 14, 2014 at 5:35 am

    that looks so good an so easy to make,,my grandkids would love this for breakfast or anytime

    Reply
  13. Julie Wood says

    March 14, 2014 at 3:03 pm

    I visit other blogs, and I have seen some recipes using the Jimmy Dean Sausage crumbles, but I am telling you that this is the best recipe that I have seen using this item. I love the Breakfast Pie and am going to make it. Breakfast is so important in our house!

    Reply
  14. Patricia Goodman says

    March 14, 2014 at 10:04 pm

    I want to know if the Citris Zinger bottle is made of glass and if not what precisely?

    Reply
  15. Tiffany Schmidt says

    March 16, 2014 at 7:23 am

    I think this looks delicious. Now, to have my kids try something new…

    Reply
  16. Georgia Beckman says

    March 20, 2014 at 11:43 am

    This looks delicious! We love breakfast pizza but usually get it from Casey’s. Now I can make my own!

    Reply
  17. jr frugalmom says

    March 25, 2014 at 1:55 pm

    We don’t usually eat meat for breakfast, but I’ve been trying to get some protein in in the AM, so perhaps I should give this a try for the kids.

    Reply
  18. Merry says

    March 27, 2014 at 3:31 pm

    My boys would like this because it would remind them of pizza, Looks pretty easy to make for busy moms!

    Reply
  19. Lily Kwan says

    March 31, 2014 at 11:49 pm

    This recipe looks very tasty. Thanks for sharing!

    Reply
  20. ellen beck says

    April 27, 2014 at 12:23 am

    These look really good. We are huge fans of breakfast for dinner or breakfast for any meal. Yummy!

    Reply
  21. Sarah Hayes says

    May 31, 2014 at 11:35 pm

    never thought about making something like this with the crumbles but how yummy! my BIL would really like this

    Reply
  22. James Robert says

    September 8, 2014 at 8:32 am

    The kids would like this one, I think I will have to make 2 since they love to eat and I know they’d enjoy this.

    Reply

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Welcome!

welcome to finding zest Hello there! I'm Emilie, a Minnesota mom of three boys who loves getting creative in the kitchen, cheering on my football team, traveling to new places and enjoying the simple things in life. I hope you'll stick around for easy recipes and fun crafts to help you find the zest in your every day. Be sure to sign up for my free newsletter so you don't miss out on any updates!

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