Pepperoni Pizza Biscuit Bake: Dinner in Under 30 Minutes
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With Sunday hitting us with daylight savings time, our schedule felt entirely off. When lunchtime rolled around, I realized it was rather late. I wanted something that could feed my entire family that was something a little different and would make for an early dinner. After digging in my refridgerator, I realized I had the makings for pizza, but I didn’t feel like making a homemade crust. When I noticed I also had a can of biscuits, I knew I’d be able to find a recipe that used the biscuits instead. After just a minute of searching, I found this recipe from Pillsbury and knew it would be perfect for my pizza loving family. I did put a few tweaks on this Pepperoni Pizza Biscuit Bake for my family’s preferences.
Pepperoni Pizza Biscuit Bake: Dinner in Under 30 Minutes
Ingredients
- 1 can 16.3 oz Pillsbury™ Grands!™ Homestyle refrigerated original biscuits
- 2 cups pizza sauce
- 2 cups shredded mozzarella cheese 8 oz
- 1/4 cup Parmesan cheese
- 20 slices pepperoni 1 1/2 inch
Instructions
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Preheat oven to 375 degrees. Spray 9"x13" baking pan with cooking spray.
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Cut biscuits into eight pieces.
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In medium bowl, toss with 1 cup of pizza sauce, 1 cup of the mozzarella cheese and Parmesan cheese.
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Pour into baking pan, top with pepperoni and sprinkle remaining cheese on top.
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Bake for 20 minutes or until cheese is fully melted and biscuits are a golden brown.
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Serving with remaining pizza warmed for dipping.
Pepperoni was a simple choice, but try other toppings such as mushrooms, Canadian bacon or Italian sausage. The possibilities are endless!
This one dish meal is quick and easy. It can be put together in the time it takes for your oven to preheat. I got ours on the table in less than 30 minutes from start to finish. What a perfect weeknight dinner solution with minimal cleanup. Serve it with your favorite salad and you are good to go!
Have you tried this recipe or a similar one? What did your family think of this meal?
Ok, you had me at dinner in 30 mins. And the fact that this is something my kids would gobble up. Thanks for sharing
This is my kid of meal, something my kids would like and easy too. Do I have to flatten the biscuits at all of just put them in there like they are?
This recipe looks very tasty. Thanks for sharing!
I’m always looking for quick and easy meals– this looks like a winner- yum!! Thanks for sharing with us at Motivation Monday 🙂
My kids would love this. I will be making this for them for sure! Thanks for sharing it on Show Me Saturday!
Oh this looks so good! We love pizza and I am always looking for new things to make that Carter will eat too!
This looks like a fabulous easy weeknight meal! I am featuring your Biscuit Bake this week, at Simple Supper Tuesday. We hope you can join us again, Monday night starting at 8pm EST.
Looks yummy! Thanks so much for sharing at the Wildly Original link party!
<3 Christina @ I Gotta Create!
Congrats! We have featured you on Wake Up Wednesday Linky Party. Here’s the link- http://tanyaanurag.blogspot.com/2015/02/wake-up-wednesday-linky-party-55.html
Great dish that wouldn’t last too long, perfect meal that my family can appreciate, and easy to make!
You left out what to do with the pepperoni! And how is this different at all from the recipe on the Pillsbury site?
Thank you for catching this error! My apologies. I’ve updated the recipe card.
This recipe has twice as much pizza sauce (personal preference so it isn’t dry) and additional pepperoni, but as stated in the post, it is not an original recipe.