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Walking Taco Casserole Recipe

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Taco casserole is a great dinner option for taco lovers! This comfort food dish has all the flavors of your favorite tacos and is sure to be a hit with the entire family. It’s perfect for hectic weeknights when you want something hearty and satisfying. This walking taco casserole features seasoned ground beef, beans, crunchy Doritos, and melted cheese. Top it off with taco favorites like chopped lettuce, fresh tomatoes, green onions, and sour cream for a complete and delicious meal!

Calling all taco lovers! This taco casserole is a great change of pace from the usual taco night. Layered seasoned ground beef with Doritos and shredded cheese, this casserole recipe is sure to be a hit with the whole family. Finish off your walking taco casserole with your favorite taco toppings such as shredded lettuce, diced tomatoes, green onions, and sour cream!

Why You’ll Love this Casserole

If you like tacos, you’ll love this taco casserole recipe! I’ve been making walking tacos (tacos in a bag) for years and this is a similar concept just in casserole form. Plus, if you are anything like me, you also enjoy easy and hearty meals with hamburger, like hamburger hashbrown casserole or this Big Mac Casserole Recipe. Skip the tortillas and opt for something a little different whether you’re hosting taco night or looking for a quick weeknight dinner.  If you are hunting for ground beef recipes without pasta, this is one of my favorites!

Taco bake casserole is the ultimate easy dinner for taco lovers! A ground beef mixture loaded with flavor is layered with shredded cheese, Doritos or Fritos and plenty of shredded cheese. Serve with your favorite toppings such as shredded lettuce, diced tomatoes, green onions and sour cream. So good, it is sure to be a hit with the entire family!

Ingredients for Walking Taco Casserole

To make this delicious Walking Taco Casserole, you will need the following ingredients:

  • Lean ground beef: The lean ground beef adds a hearty and flavorful base to the casserole. I used 85/15.
  • Yellow onion: Yellow onions provide a delightful aroma and adds a subtle sweet and savory taste to the dish. You can easily substitute white onion.
  • Taco seasoning: The taco seasoning brings a burst of Mexican-inspired flavors to the casserole, making it irresistible. You can purchase a taco seasoning packet or use two tablespoons of homemade taco seasoning.
  • Rotel diced tomatoes and green chiles: This ingredient adds a hint of spiciness and tang to the casserole, enhancing its overall flavor. I opted for original but you can increase the spiciness by using the hot variety or tone it down with the mild Rotel variety.
  • Chili beans: The chili beans contribute to the richness and heartiness of the dish.
  • Black beans: Black beans not only add a delightful texture but also provide a good source of protein and fiber.
  • Cream cheese: The cream cheese adds a creamy element to the ground beef mixture.
  • Doritos or Fritos chips: These crunchy chips serve as a tasty topping and provide a satisfying texture to the casserole. What would a recipe for walking taco casserole be without tortilla chips or corn chips?
  • Shredded cheese: The shredded cheese adds a gooey and melty layer of deliciousness. I shredded a block of cheddar but you can substitute your favorite cheese such as a Mexican blend, monterey jack, colby-jack or pepper jack.
  • Taco toppings: If you like to put it on tacos, you’ll love it on this taco bake casserole. Some options include shredded lettuce, diced tomatoes, green onion, sour cream, hot sauce, your favorite salsa or pico de gallo, guacamole, cilantro, sliced jalapeno, sliced black olives, etc.
Taco casserole ingredients including ground beef, Doritos, black beans, chili beans, taco seasoning, cream cheese and fresh veggies

You can skip the beans and tomatoes if you don’t like them, but they add a considerable amount of liquid, flavor and heartiness to this casserole. If you skip them, I recommend adding an additional taco seasoning packet and a bit of water. Taco casserole is a family favorite that can easily be customized to suit everyone’s taste buds.

Browning ground beef and onions

How to Make Taco Casserole

Time to make this delicious taco casserole!

Step One: To start, preheat your oven to 350 degrees Fahrenheit. Brown your ground beef and diced onions in a large skillet over medium high heat until cooked through. (I like to add my onions halfway through cooking). Drain excess grease.

Preparing a walking taco casserole with ground beef, taco seasoning, cream cheese, diced tomatoes, chili beans and black beans

Step Two: Reduce heat to medium and add in taco seasoning, undrained Rotel diced tomatoes, undrained chili beans, drained and rinsed black beans, and cream cheese. Gently stir until completely combined and cream cheese is fully melted. Remove from heat.

Mixing ground beef with taco seasoning, black beans, chili beans, rotel and cream cheese for a casserole

Step Four: Spray a large 3 quart casserole dish or 9×13 inch baking dish with non-stick cooking spray. Spread half of your Doritos, crushed, into the bottom of the baking pan. Top with half of ground beef mixture and half the shredded cheese.

Layering a taco casserole with doritos, shredded cheese and ground beef mixture.

Top with remaining ground beef mixture, the rest of the crushed Doritos (or Fritos or tortilla chips), and sprinkle the rest of your shredded cheese evenly over the top.

Topping a walking taco casserole with doritos and shredded cheese.

How Long to Cook Taco Bake?

Step Five: Once assembled, bake the casserole uncovered in a preheated oven at 350 degrees Fahrenheit for around 15-20 minutes, or until the cheese is melted and bubbly.

A taco casserole with doritos and shredded cheese ready for the oven

Step Six: While your taco casserole with Doritos is cooking, it is a great time to prepare your toppings. Chop tomatoes, shred lettuce, slice green onion, etc.

Diced tomatoes on a cutting board

Step Seven: Remove your casserole from the oven when the cheese is fully melted and the tortilla chips have started to brown. Pace on a trivet to cool a bit. Be careful, it will be very hot!

Taco casserole with Doritos and cheese is the ultimate comfort food. If you love tacos, you'll love this easy casserole recipe to change up a family favorite!

To serve, garnish with your favorite taco toppings such as sour cream, green onions, fresh tomatoes, guacamole or sliced bell peppers. The possibilities are endless!

Top this taco casserole with your favorite taco toppings like shredded lettuce, diced tomatoes and green onion!

I kept things simple with just shredded romaine lettuce, tomatoes, green onion and sour cream. While there is already plenty of cheese, it was tempting to add additional shredded cheese on the side, but it is optional. This family dinner is such a hit!!

Walking taco casserole is a fun alternative to traditional tacos and an easy dinner recipe! The whole family will love this casserole featuring seasoned ground beef with beans that is layered with Doritos and shredded cheese then baked! Top with your favorite taco toppings like shredded lettuce, diced tomatoes, green onions and sour cream.

What to Serve with Taco Casserole

When serving taco casserole, there are several delicious options to complement this comforting and flavorful dish. Here are five different things that work well served with taco casserole:

  1. Cornbread: Sweet cornbread is the perfect accompaniment to a flavorful and hearty taco casserole. Its soft and crumbly texture adds a delightful contrast to the robust and savory flavors of the casserole.
  2. Guacamole: The rich and creamy texture of guacamole pairs perfectly with the bold flavors of the taco casserole. Serve as a topping or with additional tortilla chips as a side dish.
  3. Black Bean Corn Salsa: A fresh and zesty corn salsa brings a burst of flavor and adds a refreshing element to the taco casserole. Add it over the top of the taco casserole or serve with your favorite tortilla chips on the side.
  4. Mexican Rice: A side of fluffy and flavorful Mexican rice complements the casserole, providing a balanced and satisfying meal.
  5. Black Bean Salad: A vibrant and nutritious corn black bean salad with fresh ingredients adds a flavorful side dish.

Substitutions and Variations

Switch things up to suit different tastes and dietary preferences. Here are a few additional ideas to help you switch up this beloved comfort food:

  • Ground Meat: Instead of using beef, try using ground turkey or ground chicken for a lighter option. Both will lend a unique flavor to the casserole.
  • Beans: While black beans are traditional, you can substitute them with pinto beans, kidney beans, or even white beans for added creaminess.
  • Vegetables: Add extra vegetables to boost the nutritional value. Saute diced bell peppers or jalapenos in with your ground beef and onion or add a small can of green chiles when you add in your beans.
  • Seasoning: Rather than using pre-made taco seasoning, you can create your own homemade taco seasoning blend with chili powder, garlic powder, black pepper, and other preferred spices.
Taco casserole is the perfect dinner for taco lovers! A ground beef mixture loaded with flavor is layered with shredded cheese, Doritos or Fritos and plenty of shredded cheese for the ultimate walking taco casserole! Serve with your favorite toppings such as shredded lettuce, diced tomatoes, green onions and sour cream. So good, you have to try it!

How to Store Taco Bake

When it comes to a hearty casserole like this taco bake, there’s a good chance you’ll have leftovers. Don’t let them go to waste! To store your taco casserole, first, let it cool completely. Then, transfer any leftover taco bake to an airtight container. This will help to maintain its freshness and prevent any lingering smells in the fridge.

In terms of how long you can store taco bake in the refrigerator, it is recommended to consume it within 3 to 4 days. The tortilla chips will become soft over time. We found this to be still delicious when we reheated in the microwave. But if you prefer to restore of some crispness, you can reheat individual portions covered with aluminum foil in a toaster oven or oven at a medium temperature until heated through.

Not only is this taco casserole easy to make, but it also heats up great for leftovers. So if you’re looking for a meal that you can enjoy for lunch the next day or on a busy weeknight, this casserole is perfect. Just reheat it in the oven or microwave and you’ll have a tasty meal ready to go.

Calling all taco lovers! This taco casserole is a great change of pace from the usual taco night. Layered seasoned ground beef with Doritos and shredded cheese, this casserole recipe is sure to be a hit with the whole family. Finish off your walking taco casserole with your favorite taco toppings such as shredded lettuce, diced tomatoes, green onions, and sour cream!
5 from 8 votes
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Taco Casserole

Taco casserole is the perfect dinner for taco lovers! A ground beef mixture loaded with flavor is layered with shredded cheese, Doritos or Fritos and plenty of shredded cheese for the ultimate walking taco casserole! Serve with your favorite toppings such as shredded lettuce, diced tomatoes, green onions and sour cream. So good, you have to try it!

Course Main Dish
Cuisine American, Mexican
Keyword black beans, chicken soup, cream cheese, creamy soup, creamy soup recipe, easy dinner recipes, enchilada, enchilada soup, leftover chicken recipe, one pot meal, rotisserie chicken, soup recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 8
Calories 351 kcal

Ingredients

  • 2 pounds lean ground beef (I used 85/15)
  • 1 small yellow onion diced (approximately 1 cup)
  • 1 envelope (1.25 oz) taco seasoning mix
  • 1 can (10 oz) Rotel diced tomatoes and green chilies undrained
  • 1 can (15.5 oz) chili beans undrained
  • 1 can (15.5oz) black beans drained and rinsed
  • 1/2 brick (4oz) cream cheese cubed (for quicker melting)
  • 4 cups Doritos Nacho Cheese Flavor (or Fritos or tortilla chips), approximately 2 cups crushed
  • 1 block (8 oz) cheddar cheese shredded (2 cups) or Monterey Jack, Colby-Jack, Pepper Jack or Mexican cheese blend
  • optional toppings: shredded lettuce, diced tomatoes, additional shredded cheese, sour cream, chopped green onion, sliced black olives, salsa, guacamole, cilantro, jalapeno

Instructions

  1. Preheat oven to 350 degrees Fahrenheit. In a large skillet, brown ground beef and onion until fully cooked over medium high heat. * Drain grease.

  2. Reduce heat to medium. Gently stir in taco seasoning, Rotel (undrained), chili beans (undrained) black beans (drained and rinsed) and cream cheese. Stir until full combined and cream cheese is completely melted.

  3. Spray a large casserole dish (3 quart) or 9×13 inch baking dish with non-stick cooking spray. Crush half the Doritos and sprinkle evenly over the bottom of the pan. Add in half the the ground beef mixture. Top with half the shredded cheese.

  4. Spoon remaining ground beef mixture over the top. Sprinkle with remaining crushed chips and shredded cheese.

  5. Bake for 15-20 minutes uncovered until chips start to brown and cheese has fully melted and is bubbly.

  6. Top with shredded lettuce, diced tomatoes, green onion and sour cream if desired or serve with your favorite taco toppings on the side.

  7. To store, cool completely and store leftovers in an airtight container for up to 3-4 days.

Recipe Video

Recipe Notes

Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.

*I like to add my onions in halfway through cooking my ground beef.

This casserole is not spicy if you use mild Rotel. If you like more spice, you can up the spice in a variety of ways including:

  • Use Hot Rotel instead of Original Rotel or Mild Rotel
  • Add a can of diced jalapeno or green chilies or top with your favorite hot peppers
  • Top with your favorite hot sauce or hot salsa
Nutrition Facts
Taco Casserole
Amount per Serving
Calories
351
% Daily Value*
Fat
 
15
g
23
%
Saturated Fat
 
6
g
38
%
Trans Fat
 
0.4
g
Polyunsaturated Fat
 
3
g
Monounsaturated Fat
 
5
g
Cholesterol
 
85
mg
28
%
Sodium
 
429
mg
19
%
Potassium
 
686
mg
20
%
Carbohydrates
 
22
g
7
%
Fiber
 
3
g
13
%
Sugar
 
2
g
2
%
Protein
 
30
g
60
%
Vitamin A
 
204
IU
4
%
Vitamin C
 
1
mg
1
%
Calcium
 
79
mg
8
%
Iron
 
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.

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7 Comments

  1. 5 stars
    I made this last night after soccer practice with the neighborhood kids over and it was a huge success! We added our family favorites – diced avocado and sour cream.

5 from 8 votes (1 rating without comment)

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