– baby red potatoes – olive oil – garlic powder – paprika – Italian seasoning – onion powder – sea salt – freshly ground pepper – fresh parsley (optional)
Cut red potatoes in half or into quarters, depending upon size. (Try to keep potatoes bite size and relatively even).
View More
In small bowl, mix together garlic powder, paprika, Italian seasoning, onion powder, salt and pepper.
View More
In a large bowl, add potatoes. Drizzle olive oil over potatoes and sprinkle seasoning mixture over the top. Toss potatoes to evenly coat.
View More
Preheat air fryer to 400 degrees F. Add potatoes to basket and spread evenly. Cook 14 -20 minutes or until tender and golden brown, shaking the basket several times during cooking.
View More
Add immediately to serving dish. Top with chopped fresh parsley, if desired.
View More
These crispy roasted potatoes in the air fryer are so versatile! Enjoy them with sour cream or ketchup or try other potato dipping sauces such as aioli.
View More
Would love to see you on Pinterest! Click the link below and follow FindingZest for more easy recipe ideas!!
View More