Crispy Chicken Legs in Air Fryer

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– chicken drumsticks – olive oil – garlic powder – onion powder – paprika – sea salt  – freshly ground pepper

Ingredients:

1

Pat chicken legs dry with paper towel. In a large bowl, toss chicken with olive oil and seasonings to evenly coat.

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Season Chicken 

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2

Preheat air fryer to 375 degrees F.Place chicken legs in single layer, careful to not over pack the basket.

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Place in Air Fryer

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3

Cook for 10 minutes. Turn chicken over and cook additional 7 to 8  minutes or until 165  degrees internal temperature, not touching the bone.

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Air Fry

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4

May need to cook in batches depending upon size of air fryer and chicken legs.

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Repeat if needed

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5

Serve with your favorite chicken sides such as potatoes, rice, mac and cheese, salad, biscuits, etc. So versatile!

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Serve 

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You get juicy chicken with crispy skin without the use of a lot of oil. Bonus, you don't have to turn on the oven!

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Why Cook in the Air Fryer?

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