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Cream Cheese Mints
These unicorn cream cheese mints are your answer to a magical birthday party, baby shower or bridal shower! Only four ingredients are necessary to make this cream cheese mints recipe using a silicone mold. This is one unicorn party treat that guests won't be able to resist.
Prep Time 45 minutes
Total Time 45 minutes
Servings 100
Ingredients
- 4 oz cream cheese softened
- 1 1/2 tablespoons butter softened
- 4 cups powdered sugar + additional
- 1/4 teaspoon mint extract
- food dye optional
Instructions
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Beat cream cheese and butter until smooth. Add powered sugar slowly on low and mix until well combined. Add extract and beat just until incorporated.
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Place mixture on work surface sprinkled generously with additional powdered sugar. Knead until less sticking and ball is formed.
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Press down in center of dough and add a few drops of food dye. Gently knead until dough is fully tinted.
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If using a unicorn silicone mold, press small amount of dough into mold cavities until fully covered. Otherwise, make small balls with dough, about the size of a large marble and place on a lined baking sheet. Flatten each ball lightly with a fork.
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Let stand 2 hours at room temperature or until fully dry before removing from mold or baking sheet.