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These pistachio pudding dessert parfaits are as adorable as they are delicious. If you need quick and easy Easter desserts, look no further than these no-bake pudding cups with homemade white chocolate bunnies, eggs and coconut grass!

Pistachio Pudding Dessert Parfaits

Need an easy Easter dessert idea? Try these Pistachio Pudding Parfaits! They are an easy pudding dessert for Easter using pistachio pudding, coconut grass and chocolate bunnies. If you like no-bake desserts that are quick and easy, you'll love this cute treat idea!

Course Dessert
Cuisine American
Keyword bunny desserts, chocolate bunny, Easter dessert, Easter desserts for kids, Easter treats, easy desserts, instant pudding, no bake dessert, no bake easter dessert, pistachio pudding, pudding parfaits
Prep Time 15 minutes
Total Time 15 minutes
Servings 4
Author Emilie at FindingZest.com

Ingredients

  • 1 box pistachio pudding 4 serving size
  • 2 cups milk
  • 1/4 crushed Oreo cookies or vanilla wafers or graham crackers
  • 1/4 cup coconut
  • 1 to 2 drops green dye
  • 4 small chocolate bunnies homemade or purchased
  • gold pearl dust optional
  • 12 Whoppers Mini Robin Eggs or other small egg shaped candy

Instructions

  1. Make chocolate bunnies using mold if making homemade. (Can be prepared days in advance.) Brush with gold dust, if desired.
  2. Add 1 tablespoon crushed cookies to bottom of four small (5 to 6 oz) parfait dishes.
  3. Prepare pudding according to package directions.
  4. Pour evenly into dishes before it has a chance to set.
  5. Refrigerate for at least 15 minutes, up to 4 hours.
  6. In Ziploc bag, and coconut and one or two drops of green dye.
  7. Seal and shake until fully coated.
  8. Before serving, top each parfait with 1 tablespoon of green coconut, chocolate bunnies and three Mini Whopper Robin Eggs.