This Cheesy Kielbasa Pasta Skillet is a quick weeknight dinner solution! Featuring juicy kielbasa, pasta, peppers, onions, Velveeta and Rotel, this recipe has plenty of flavor and you control the heat. The whole family will love this easy meal idea!
Course
Lunch or Dinner
Cuisine
American
Keyword
easy dinner recipes, easy meals, easy pasta dish, easy recipes, family dinner, kielbasa, quick meals, rotel, skillet, velveeta
Prep Time10minutes
Cook Time15minutes
Total Time25minutes
Servings4
AuthorEmilie at FindingZest
Ingredients
2cupsuncooked pasta such as cellentanishells, elbow macaroni or penne pasta
1lb.kielbasasliced
1/2cupchopped green pepper
1small onionchopped
1/2lb8 oz VELVEETA®, cubed
1 10ozcan RO*TEL® Diced Tomatoes in Green Chiliesundrained
Instructions
Prepare pasta according to package directions for al dente.
Meanwhile, heat one tablespoon oil over medium heat.
Add kielbasa, onion and green pepper and saute until browned.
Stir in RO*TEL® and continue cooking for one minute.
Add in cubed VELVEETA® and continue cooking until completely melted, approximately 3 to 5 minutes.
Stir in pasta until well coated and serve immediately.