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Pepperoni Pizza Biscuit Bake: Dinner in Under 30 Minutes

Cuisine Dinner
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 servings
Author Pillsbury (altered by Emilie)

Ingredients

  • 1 can 16.3 oz Pillsbury™ Grands!™ Homestyle refrigerated original biscuits
  • 2 cups pizza sauce
  • 2 cups shredded mozzarella cheese 8 oz
  • 1/4 cup Parmesan cheese
  • 20 slices pepperoni 1 1/2 inch

Instructions

  1. Preheat oven to 375 degrees. Spray 9"x13" baking pan with cooking spray.
  2. Cut biscuits into eight pieces.
  3. In medium bowl, toss with 1 cup of pizza sauce, 1 cup of the mozzarella cheese and Parmesan cheese.
  4. Pour into baking pan, top with pepperoni and sprinkle remaining cheese on top.
  5. Bake for 20 minutes or until cheese is fully melted and biscuits are a golden brown.
  6. Serving with remaining pizza warmed for dipping.