Spider Web Halloween Chocolate Dipped Pretzels
This post may contain affiliate links. Please read my Disclosure and Privacy Policy.
Halloween is one of my very favorite holidays, especially for food. It is so fun to come up with new and creative Halloween treats and snacks that I know my kids will love like these Spider Web Halloween Chocolate Dipped Pretzels. They are no bake, no fuss and kid-friendly. My kind of recipe. Don’t they look cool? They are easier than you think!
Halloween is really centered around the kids and fun. There are no presents to wrap or holiday dinners to plan. All I have to worry about is costumes and weather for trick-or-treating. Nothing too stressful which leaves me plenty of time to make Halloween chocolate dipped pretzels.
Spider Web Halloween Chocolate Dipped Pretzel Supplies
Wilton Candy Melts, White, 12 oz.




For this recipe I used Wilton Bright White Candy Melts. You can use almond bark or your favorite white chocolate chips, but to get this bright white you’ll need to use these melts. You’ll want parchment paper or reusable silicone baking mats to dry your chocolate dipped pretzels. I love my silicone baking mats use them all the time for baking, especially cookies!




Spider Web Halloween Chocolate Dipped Pretzels
Ingredients
- 1 cup Wilton Bright White Candy Melts or white chocolate chips
- 1 teaspoon canola oil vegetable oil or coconut oil
- 50 snaps pretzels traditional pretzels may be substituted
- spider sprinkles
- Halloween non-pareils
Instructions
-
Microwave candy melts and oil in small microwave safe bowl or measuring cup in short intervals, stirring often, just until melted.
-
Dip pretzels individually in warm chocolate with fork, tapping handle of fork on side of bowl gently many times to remove excess chocolate.
-
Place chocolate dipped pretzel on silicone baking sheet or parchment paper lined baking sheet.
-
Immediately add Halloween sprinkles if desired, or let dry completely to create spider webs.
-
(Move pretzels to fridge for a few minutes to speed up drying time.)
-
Once completely dry, create webbing over pretzels by dipping a toothpick in warm white chocolate.
-
Spread over top of pretzel to create a web. Add spider sprinkle. '
-
Dry completely and store in airtight container.

Looking for more great Halloween ideas? Be sure to check out my other Halloween recipes like these Halloween Marshmallow Monsters!












I like these!
Gonna have to make for Halloween.
thank you